This post comes to you fresh from Health Cooking Camp, an online cooking show with me and my partner-in-crime in the kitchen, Quinn. I hope you’ll check out our recipes and cooking tips.
As constant cookers (is that a word? Quinn’s grandma says it, so let’s roll with it) we are constantly looking for new and fresh ideas.
Sometimes divine inspiration strikes when strolling through the grocery store or farmer’s markets, but sometimes we need to take it up a notch and seek it out at a stellar farm-to-table restaurant or in a kickass cookbook…
And our video below is all about the latter! Watch to see our current faves for getting our “foodbrain” juices flowing and make sure to stay tuned until the end because we have a special announcement.
We created our own cookbook!
To purchase this brand spanking new cookbook, click here. It includes over 30 of our most tried and true recipes for mind-blowingly delicious, healthy food.
It includes over 30 of our most tried and true recipes for mind-blowingly delicious, healthy food, and features some of our signature dishes that can only be found in this cookbook, like:
HCC Grab-n-Go Bar
Gorgeous Glazed Salmon
Mmm mmm Miso Pesto
Free Up Your Fridge Frittata
This is the perfect cookbook for someone who wants to start cooking healthier food but needs to know exactly where to begin.
We totally break it down so you know exactly how many servings each recipe yields, how long it will take AND for each recipe we include 5 suggested “swaps” so you can play around with the ingredients and really make these recipes feel like your own.