Mango Lassi

Mango Lassi

Prep Time: 5 minutes
Serves: 2

Ingredients:

• 1 cup coconut milk (fresh, boxed or canned, just make sure there is nothing added)
• 2 cups mango (I like to use Trader Joe’s frozen mango), chopped or pureed
• 1 tbsp raw local honey, agave, or maple syrup
• 1⁄4 tsp cardamom
• 1⁄4 tsp cinnamon

Directions:

1. Blend all ingredients in a food processor until smooth. If you would like a thinner lassi add more coconut milk or water. Enjoy!