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Winter Fruit Salad [recipe]
Winter Fruit Salad
Ingredients:
2 seedless oranges, peeled and sliced lengthwise
1 pomegranate or ready to serve pomegranate seeds
2 pears, sliced lengthwise thinly
1 apple, sliced thinly
Mix of dried apricots and Turkish figs, chopped
Handful of chopped fresh mint leaves
2 teaspoons agave nectar or other natural sweetener
Juice of one lemon
Directions:
- Combine fruit and dried fruit in a bowl.
- Drizzle with sweetener and lemon juice. Add chopped mint.
- Allow to sit and marinate for at least 20 minutes before serving.
- You can serve in a bowl or plate and add extra mint on top.
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